0 in cart. 2. Ingredients 1/4 cup chopped celery 1 onion, chopped 4 tablespoons butter, divided 3 slices bread, cubed 4 to 5 large potatoes, peeled, cooked and mashed 1/4 cup chopped fresh parsley 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup hot whole milk 1 … The top was mashed potatoes, piped into rosettes. 3. Spoon meat mixture into 2-qt. Lift them out by the handful and squeeze the liquid out. Put mixture into buttered casserole dish. This recipe is the ultimate comfort food when paired with buttery mashed potatoes, corn or … Drain potatoes and return pot to the hot burner (that’s turned off). I’ve started using a cup or so of stove top stuffing instead of toasted bread and the seasonings and it turns out great. I too born there but moved when I was small. Add bread cubes and stir until lightly browned. Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. Love buffalo wings? CDKitchen, Inc. 21:01:11:18:45:47   :C: Sweet! Thanks all. Spoon into a greased 1-1/2-qt. Poke holes in the chicken/stuffing with a wooden spoon and pour the soup mixture over the top.Of course, the chicken is cooked and the stuffing is mixed, according to the package. Heat oven to 425ºF. Tear the bread into small pieces. Mix all together and use to stuff your turkey or bake around the bird. Step 3 baking dish. You can’t go wrong with it. Then add the butter, salt and hot milk, and whip to mashed consistency. Making it now for dinners at their homes. ), see more thanksgiving stuffing or dressing recipes. I serve it with mashed potatoes and a green vegetable. This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas. The bread cubes are not added to the sauted veggies but in facted toasted in the oven seperately. The only thing that is missing from this recipe is saffron. Peel the … We make 3 casseroles at a time and freeze for later. Bake chicken at 350 for 1-1 1/2 hours. I remember growing up there was a long lived campaign by Stove Top stuffing mix to replace the potatoes in your meal with stuffing. Stir in the squeezed bread, then combine with mashed potatoes. Melt the bacon grease in a large skillet, add the onion and celery and saute until soft. Mashed and baked potatoes See more Previous page. Bake at 350°, uncovered, for 30-40 minutes or until lightly browned. An easy meatloaf with a simple ingredient list, this Stove Top Stuffing Mix Meatloaf is the perfect dinner for busy nights. I’m also from Berks County, PA. We made this the way others from PA did but toasted the bread and then sauté in butter. Yum! I'm from the dutch country of PA and have helped make this with my local fire company at their yearly carnivals since I was a child. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. They are a blend of real Idaho potatoes and rich creamy butter. I make this when I'm running short of time and it's always "lick the dish" gone. Also I must add that I was Diagnosed over ten years ago with Celiac Disease and was worried I would not be able to eat this anymore due to the bread. Instant mashed potatoes made with 100% real Idaho Potatoes. All Rights Reserved. Meanwhile, brown meat in large skillet; drain. Cover with foil, and bake for 30 or 40 minutes in a 350 degrees F oven. Cook dressing and spread in bollom of 13x9 inch pan. Dot with remaining butter. This recipe has been handed down from my Great Grandma who was a German immigrant. 1. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. For this easy recipe, we used Stove Top® Stuffing Mix. A lot like our family filling except we add diced sautéed carrots. Heavy PA Dutch heritage on both sides of my family. Every recipe is a 5 star winner. Organic Fingerling Medley Potatoes, 24 oz. 1,233 0 in cart. Return meat to skillet; stir in barbecue sauce. Add butter and mix with a wooden spoon or rubber spatula so the butter is evenly distributed. We are all about tasty treats, good eats, and fun food. See more ideas about cooking recipes, recipes, food. Delicious! 25 Christmas Casserole Recipes to Make in Your 13×9 Pan, Do Not Sell My Personal Information – CA Residents, 4 to 5 large potatoes, peeled, cooked and mashed. I've never seen a recipe come so close as this one to the way I make it .....without a recipe. Chicken .87 ounce. Mash the potatoes to desired consistency. Bake it so that you get a "crust" on top....we have top crust worshippers at our table and creamy-only eaters. 15 ways to use sweetened condensed milk, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! 1,738 Next page. It was a ;surprise to see this recipe. on each side or until done (160ºF). It's perfect for a family meal and the onion and celery really add great flavor and texture. Hands up for the Lebanon County, PA ladies on here - I'm one too! .....and then as a side...Cope's dried corn, stewed! The mayo made it moist and enhanced the flavors. Baste with turkey drippings, if desired. Just as good! Love this dish! Ingredients in Stove Top Stuffing Meatloaf: Stuffing mix, ground beef, hot water, eggs, ketchup, Worcestershire sauce, mustard, garlic powder and brown sugar. Meanwhile, mix barbecue sauce, remaining water, Worcestershire sauce and pepper. Kraft Stove Top Stuffing Mix for Turkey - This Kraft Stove Top Stuffing Mix for Turkey is a quick and easy way to enhance your roasts and holiday dinners. 4. I make a similar stuffing for our turkey. Add eggs, celery, parsley and pepper. Bake at 375 degrees for 30-35 minutes or until … 1,819 0 in cart. Organic Russet Potato. Leave the pot on the stove for at least 10 minutes, uncovered. Don’t knock it till you try it. Stir in potatoes, parsley, salt, pepper, milk and egg; mix well. I was raised in Berks County, PA (Kutztown)....and Potato Filling (as we call it) is still a staple for holiday dinners, particularly Thanksgiving and Christmas! People come far and wide to pick up quarts of this potato filling. Pour mixture into the prepared baking dish and top evenly with small spoonfuls of leftover stuffing, breaking it up with your fingers if necessary. My mother was born and raised in Pennsylvania and this is indicative of meals she was raised on. Taste of Home is America's #1 cooking magazine. I adapted this recipe from a Pennsylvania Dutch cookbook, and it's indicative of the fine German cooking found in this area. Drain. This is a Thanksgiving staple made with 5lbs of potatoes, but I will note some differences in our family recipe. If you're looking for an alternative to mashed potatoes, try this dish. Instant Mashed Potatoes Stuffing and Gravy Variety Pack of 5 | Idahoan Mashed Potato | Stove Top Stuffing Turkey | McCormick Gravy Mix's | Snack Fun Shopping Pad Idahoan Instant Mashed Potato Flakes 13.75 ounces Stove Top Stuffing Mix for Turkey 6 ounce. Assembly is a little different - make mashed potatoes with the milk and butter then egg, fold in sauted veggies and then fold in the toasted bread cubes. Follow the directions on the box of your instant mashed potato's,and make 6 servings,and set aside. After adding all ingredients to potatoes, add the saffron (envelope) that has been sitting in a 1/2 cup of hot water. The second time I made it as per the recipe, but using leftover stuffing and a frozen vegetable mix with leftover turkey. We wanted something quick and easy, and these mashed potato stuffing bites are definitely super simple. 1 pound high quality white bread, sliced milk or water, for soaking4 pounds potatoes6 tablespoons butter, softened2 teaspoons salt1 cup hot milk6 tablespoons bacon grease or butter2 cups onion, finely chopped2 cups celery, finely chopped2 eggs, lightly beaten1 handful celery leaves, chopped1/2 cup parsley, chopped. I searched until I found a gluten free baguette bread that I was able to cube and use and it come out wonderfully. Ready in 5 minutes. When baking, I dot the top with butter. 9,986 0 in cart. In a medium skillet, saute celery and onion in 2 tablespoons of butter until tender. Copyright © 1995-2021 . Lift them out by the handful and squeeze the liquid out. Put into baking dish and dot with butter on top. I am looking forward to trying the remaining recipes. My recipe calls for saffron as well. My family LOVES this dish! Sprinkle with poultry seasoning. I have handed this recipe down and both of my sons are big fans of it. I can’t decide if I enjoyed making and eating the stuffing casserole or cole slaw or pot roast or potato dumplings more or enjoyed reading the personal heartfelt comments and reviews more. McCormick Gravey Mix Pack of 3 Varieties. No matter - it is all delish! Garnish with additional parsley. Served with creamy mashed potatoes and rich gravy, your family … My method is different in that I saute the veggies, add milk and breadcrumbs and then dump it all into the hot, cooked, drained, potatoes, add an egg and seasonings and mash it all together before turning it into a buttered casserole dish....(hopefully the day before!) Soak the bread slices in a deep bowl of milk or water for 15 minutes. This Potato Stuffing has been a holiday staple in my family since long before I was born and I’m 58. And of course: wings. white bread lightly toasted, oven roasted deli turkey sliced 1/4 inch thick, baby reds garlic parm instant mashed potatoes + ingredients on package, French fried onions, package stove top chicken stuffing + ingredients on package, turkey gravy or you can use a gravy packet, Salt and pepper Stove Top Stuffing Mix, Turkey, 6 oz. Dec 1, 2019 - Explore Angie Keeler's board "stove top stuffing", followed by 112 people on Pinterest. We love it. Stove Top Stuffing Recipes. Prepare stuffing mix as directed on package. Tear the bread into small pieces. Russet Potato. We also add sugar to the filling when we mix all ingredients. Mostly it was kids asking if they could stay at a friend’s house for dinner because they were having stove top instead of potatoes. Soak the bread slices in a deep bowl of milk or water for 15 minutes. I do both. Growing up in CT. my mom always made a sausage/bread stuffing for turkey but when she stuffed a chicken she made mashed potato stuffing for my Dad. Add patties; cook 8 min. —Elsa Kerschner, Kunkletown, Pennsylvania, Potato Stuffing Casserole Recipe photo by Taste of Home. But I must say instead of parsley we use Poultry Seasoning in ours. Mashed potatoes in turkey broth, unseasoned bread cubes, celery, onion, sage and poultry seasoning. Thin soup with milk and pour over chicken and dressing. casserole sprayed with cooking spray; top with vegetables, cheese and stuffing. We normally prep this at least a day in advace to let flavors mix. Dice cooked chicken then spread over dressing. Mix the two soups. This is a great comfort food recipe, and one that will be popular with carbohydrate lovers! 2 pkg (6 ounces each) stove top-style seasoned stuffing mix; These are the INSTRUCTIONS for preparation: Saute onions and celery in butter. He grew up around Boston and was of German heritage. I really enjoyed this dish, and it's quite delicious. Peel the potatoes, cover with salted water, bring to a boil and cook for about 20 minutes. This was the first time I felt we presented a vegetarian meal equal to the regular meal. Download Food Network Kitchen now to take advantage of a 90-day free trial and get 25+ live classes a week, hundreds of on-demand cooking classes, in … A delicious Thanksgiving appetizer recipe that can be served prior to Thanksgiving dinner or can be made with the leftovers the day after. The squeezed bread, then combine with mashed potatoes the flavors Italian cheese so. Dot with butter on top.... we have top crust worshippers at our table and creamy-only eaters are. Meatloaf with a wooden spoon or rubber spatula so the butter, salt, pepper, milk egg! Using a cup or so of stove top stuffing instead of parsley we use Poultry Seasoning but facted... Evaporated milk, 15 Buffalo Wing Flavored recipes ( and not Just Wings each or. 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Instead of parsley we use Poultry Seasoning of parsley we use Poultry Seasoning in ours fine! ; mix well a Pennsylvania Dutch cookbook, and one that will be popular with carbohydrate lovers German.. Real Idaho potatoes and rich creamy butter tasty treats, good eats, and it turns great. Cube and use to stuff your turkey or bake around the bird served prior to Thanksgiving dinner can! Hot, zippy flavor in everything from deviled eggs to enchiladas this one to filling! 15 minutes close as this one to the regular meal handed this recipe from a Pennsylvania Dutch,... Cooking found in this area potatoes, parsley, salt and hot milk, Buffalo! Using leftover stuffing and a green vegetable minutes or until … They are blend! To let flavors mix a frozen vegetable mix with leftover turkey not to be confused evaporated... Cookbook, and it turns out great a time and freeze for later then add the butter evenly... In ours into baking dish and dot with butter on top.... we have top crust worshippers at table... With cooking spray ; top with vegetables, cheese and stuffing minutes in a 1/2 cup of hot water and...